Last updated on August 11th, 2023 at 02:17 pm
Let me paint a picture for you. There’s something uniquely soul-satisfying about crafting a perfect pizza, especially with a wood-fired flavor. Now, combine that with the convenience of your backyard and the Big Horn 12 Pizza Oven enters the scene, symbolizing a revolution in the pizza-making art.
The Big Horn 12 Pizza Oven ‘In A Nutshell’
Our Rating 4.0/5.0
Features:
Design and Build Quality
The first time I set my eyes on the Big Horn Oven, I was immediately struck by its sleek stainless-steel design. It’s like the Bentley of pizza ovens – top-notch, durable, and evidently crafted with attention to detail.
The high-quality stainless steel promises longevity and resistance against wear and tear, making it a true hallmark of craftsmanship.
Size and Capacity
In a world where size often matters, this oven delivers. While it boasts a compact size, it doesn’t compromise the cooking surface. With a 13″ pizza stone, it offers a generous cooking area. It’s like having a small book with a big story, ensuring that every pizza, big or small, gets the space it deserves.
Heating Method
The Big Horn has its secret weapon: Wood Pellet heating. If you’re a fan of that smoky, wood-fired flavor (like I am), this is your ticket to pizza nirvana. It ensures even heating, giving your pizza that golden touch.
Temperature Range and Control
Let’s talk numbers. With a whopping 1140°F at its disposal, this oven is a beast. But what truly impressed me was its ability to control temperatures with a simple knob. It’s like having a thermostat for your pizza, ensuring you always hit that sweet cooking spot.
Cooking Performance
Having a high temperature is one thing, but achieving a crispy crust and a well-cooked base? That’s where Big Horn shines. Its heat distribution ensures a consistent bake, so every slice is a bite of perfection.
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Key Specifications
- Heat and Flame: Up to 1140°F
- Pre-heating Time: 15 minutes
- Finish Type: Stainless Steel
- Pizza Size: Up to 13″
- Material: High-quality stainless steel
- Fuel Type: Liquefied Petroleum Gas
Ease of Use:
The Big Horn doesn’t just deliver delicious pizzas; it delivers convenience. With a simple assembly process and clear instructions, setting up feels like child’s play.
The controls are intuitive, and with its portability, it felt like carrying a little pizza fairy wherever I went.
NOTE: Get ready to elevate your pizza-making prowess with our carefully curated selection of outdoor pizza ovens! We’ve handpicked these remarkable models to guarantee the perfect level of crispiness, delivering an extraordinary pizza experience with every mouthwatering bite. Unleash your inner pizza maestro and savor the delicious results!
Safety Features
With high temperatures, safety is paramount. This oven comes equipped with ventilation holes ensuring quick heat dissipation. The non-slip food-grade silicone rubber feet also guarantee stability, reducing any risk of accidents.
Maintenance and Cleaning
Cleaning is often the grim aftermath of cooking. But with Big Horn, it’s a breeze. A dab of dishwashing liquid, a splash of water, and voilà – it’s as good as new. The built-in ash catch tray makes ash disposal effortless.
User Experience and Feedback
While most users, like me, have been charmed by this oven, it’s important to remember that no product is perfect. Some users have faced challenges with consistent heating at the back, while others praise its pizzeria-like results. Always good to remember that individual experiences can vary.
Price and Value for Money:
In the arena of budget-friendly pizza ovens, the Big Horn is a strong contender. When weighing its features, performance, and the quality of pizzas it churns out, it’s a valuable investment, especially when compared to the more expensive Ooni Fyra.
Don’t Buy The Big Horn 12 Pizza Oven if…
If you prioritize rapid heating and precise temperature control. Instead, consider the Pellethead PoBoy Pizza Oven for its remarkable ability to reach over 900℉ in just 15 minutes using hardwood pellets, ensuring consistent cooking performance and an authentic wood-fired taste.
With its efficient design and user-friendly features, the Pellethead PoBoy Oven is an excellent choice for those seeking a memorable and hassle-free pizza-making experience.
The Verdict
The Big Horn 12 Pizza Oven is a stellar fusion of design, performance, and affordability. While it might have a few quirks, the wood-fired flavor it promises and delivers is unparalleled.
For those seeking to elevate their pizza game without burning a hole in their pocket, this might just be your next best kitchen buddy.
So, don’t wait anymore let’s get your pizza oven today!
Happy Baking!
About Author
Ethan Davis, a culinary arts graduate with a deep passion for pizza, is an esteemed author in the field. With a wealth of professional experience in diverse pizza restaurants, Ethan has honed his skills and expertise in the art of pizza making. His mission is to share his extensive knowledge with a wider audience, captivating them through engaging articles that showcase his profound understanding and unwavering enthusiasm for the subject. Through his writing, Ethan aims to inspire pizza enthusiasts worldwide, fostering a greater appreciation for the craft and encouraging others to explore the delicious world of pizza.
