Last updated on August 11th, 2023 at 02:20 pm
The humble pizza, with its rich history and global admiration, deserves an oven that respects its culinary significance. Enter the Empava Outdoor Pizza Oven.
In the world of culinary arts, where every slice counts, this oven promises an authentic experience. In this review, we dive deep into its features, ensuring you get the full pie of knowledge before making a decision.
The Empava Outdoor Pizza Oven ‘In A Nutshell’
Our Rating 3.9/5.0
Features:
Design and Build Quality
Crafted from resilient stainless steel #430, the Empava Pizza Oven exudes a sturdy yet sleek appearance. Its polished stainless steel finish promises durability.
However, based on feedback, it seems the company might have compromised slightly with some materials like the fire brick.
Size and Capacity
Measuring at 39 in. L x 36 in. W x 79 in. H, this oven provides a generous cooking area of 0.48㎡, which means you can easily craft pizzas of up to 24 inches. An impressive size for those larger family gatherings in the garden backyard or an outdoor gathering.
Heating Method
With versatility in mind, the Empava oven offers heating options ranging from Charcoal, Wood, and Pellets, to an LPG gas burner attachment. A feature that stood out was the rapid heating capacity – it can preheat to a sizzling 750°F in just 5-10 minutes!
Temperature Range and Control
Speaking of heat, the built-in temperature gauge ensures precise temperature control. While the oven promises high temperatures for that authentic wood fire experience, some users have reported concerns with heat retention. However, many have achieved deliciously perfect pizzas with crispy crusts.
Cooking Performance
My first cooking experience with the Empava oven transported me to an Italian piazza. The even heat distribution, coupled with the quick cooking times, makes every slice a perfect blend of crispy and chewy. It’s like having an Italian wood fire oven in your backyard.
Recommended Reading: Does Your Pizza Oven Need a Chimney
Key Specifications
- Design and Build Quality: Crafted from stainless steel #430, polished finish.
- Size and Capacity: 39 in. L x 36 in. W x 79 in. H, cooking area of 0.48㎡, fits pizzas up to 24 inches.
- Heating Method: Charcoal, Wood, Pellets, and LPG gas burner attachment.
- Heating Time: Rapid preheating to 750°F in 5-10 minutes.
- Temperature Control: Built-in temperature gauge for precise control.
Ease of Use:
One of the major conveniences is the preinstalled LPG gas tank regulator, compatible with standard 10KG gas fuel tanks. With its easy ignition system, the oven fires up effortlessly. It’s also easy to move, thanks to the four wheels. Although assembly was a breeze for me, some users had concerns with the instructions provided.
NOTE: Transform your pizza-making skills with our carefully curated selection of outdoor pizza ovens. We’ve handpicked these exceptional models to guarantee the perfect level of crispiness, delivering an unparalleled pizza experience with every mouthwatering bite. Get ready to elevate your pizza game like never before!
Safety Features
The design encompasses thoughtful safety features like heat-resistant handles to ensure no unexpected burns.
Maintenance and Cleaning
Empava ensures your post-cooking hours are as relaxing as the cooking process. With a removable ash drawer and accessible parts, cleaning is straightforward. The added pizza brush aids in maintaining the oven’s pristine condition.
User Experience and Feedback
The customer reviews paint a picture of diverse experiences. While some users rave about the build quality and fantastic results, others feel there’s room for improvement in material quality, especially considering the price. One user shared their success in achieving temperatures well over 700°, which speaks volumes about its performance.
Price and Value for Money
The Empava Pizza Oven, though a tad on the pricier side, offers a combination of features that, if used effectively, can justify its price. Yet, based on user feedback, the oven’s material quality might make some potential buyers hesitant.
- Versatile heating options, including authentic wood fire and gas.
- Rapid heating to 750°F within 5-10 minutes.
- Sizeable cooking area, accommodating pizzas up to 24 inches.
- Additional pizza accessories kit, including a pizza spatula, pizza cutter, and more.
- Some users found the materials, like the fire brick, not up to the mark for the price point.
- A few reported issues with heat retention and instruction clarity.
Don’t Buy The Empava Outdoor Pizza Oven if…
If you prioritize instant results and top-notch material quality.
Instead, consider the Deco Chef Pizza Oven for its impressive temperature range of up to 950°F, which allows for various pizza styles.
It offers an authentic pizza-making experience and commendable build quality at a mid-range price. With a bit of practice and dedication, the Deco Chef Oven provides excellent value for money.
The Verdict
Empava’s Outdoor Pizza Oven, with its multiple heating options and spacious cooking area, offers a tantalizing promise of authentic, crispy pizzas.
While it checks many boxes, potential buyers should weigh the pros against the cons, especially when considering the price.
For someone like me, who values the flexibility in heating methods and the sheer joy of making perfect pizzas in minutes, this oven offers a slice of heaven.
However, always consider your priorities before diving into this pizza adventure.
Now that you know more about Empava let’s grab yours now!
Happy Baking!
About Author
Ethan Davis, a culinary arts graduate with a deep passion for pizza, is an esteemed author in the field. With a wealth of professional experience in diverse pizza restaurants, Ethan has honed his skills and expertise in the art of pizza making. His mission is to share his extensive knowledge with a wider audience, captivating them through engaging articles that showcase his profound understanding and unwavering enthusiasm for the subject. Through his writing, Ethan aims to inspire pizza enthusiasts worldwide, fostering a greater appreciation for the craft and encouraging others to explore the delicious world of pizza.
