Last updated on August 11th, 2023 at 02:15 pm
Ah, the tantalizing aroma of wood-fired pizzas! I can remember the first time I laid my eyes on the Maximus Outdoor Pizza Oven.
My culinary world changed. Imagine the craftsmanship of a traditional wood-fired oven combined with modern innovation.
That’s precisely what Maximus brings to your backyard, picnic, or campsite. Ready to dive in?
Let’s get cooking!
The Maximus Outdoor Pizza Oven ‘In A Nutshell’
Our Rating 4.1/5.0
Features:
Design and Build Quality
The Maximus Red Wood Fire Oven is not just a cooking appliance—it’s an art piece. Handmade in Portugal, its aluminum and steel walls radiate an aura of quality. The ceramic tiled floor is both functional and stylish, ensuring pizzas get that authentic rustic flavor.
With a mix of refractory cement, forged iron, and stainless steel, this oven promises durability while avoiding the usual rust and corrosion issues. My heart skips a beat every time I see that vibrant red finish—it’s simply a beauty!
Size and Capacity
Weighing in at just 130 lbs, the Maximus might seem like a lightweight contender. But don’t let that fool you! The oven boasts an impressive internal dimension of 23.5″ x 23.5″, allowing you to cook two 12” pizzas simultaneously. It’s like having a mini pizzeria oven right in your backyard.
Heating Method
The genuine magic lies in its wood-fired heating. Not only does this offer a real rustic flavor, but it’s efficient. From my experience, a mix of oak and white birch gives the best results. And hey, let’s not forget the environment; wood consumption is commendably low, benefitting Mother Earth and our pockets.
Temperature Range and Control
With this oven, patience is not a virtue you’ll need. Heating up to 850°F within 30 minutes, you’re all set for a quick pizza party. The brick floor evenly distributes heat, ensuring your pizzas cook to perfection. Using the chimney vent and door, I found temperature control surprisingly manageable, maintaining consistent heat for hours.
Cooking Performance
Remember the first time I baked a Neapolitan-style pizza in this oven? Bliss! The pizza crust achieved a perfect balance of crispy edges with a well-cooked base. Beyond pizzas, the Maximus transforms into a culinary beast, handling everything from succulent chickens to mouthwatering steaks.
Recommended Reading: Pizza History in America
Key Specifications
- External dimensions – 27.5” H x 27.5” W x 38.5” D | Internal dimensions – 23.5” W x 23.5” D
- Temperature Range: Up to 850°F
- Color: Red
- Heating Method: Wood Fired
- Weight: 130 lbs
- Finish Type: Aluminum, Steel, Wood
Ease of Use:
From assembly to baking, the Maximus is a breeze. The intuitive design, combined with clear instructions, ensures even a novice can jump right into the wood-fired cooking experience. The retractable pizza peel that comes with it is a delightful addition, simplifying the pizza sliding process.
NOTE: Unlock the full potential of your pizza-making prowess with our meticulously curated collection of outdoor pizza ovens. Handpicked for their unparalleled performance, these extraordinary models guarantee the perfect level of crunchiness, delivering an unparalleled pizza experience with every mouthwatering bite!
Safety Features
The oven’s double-wall design ensures it remains cool on the outside, a crucial feature, especially if kids are running around. Plus, the stainless steel flute offers added safety, channeling smoke effectively.
Maintenance and Cleaning
After the feast, the dread of cleaning begins. But guess what? The Maximus turns this dreaded chore into a cakewalk. The non-stick surfaces and removable parts make cleaning relatively straightforward. The extra floor tile provided is a thoughtful touch, ensuring longevity.
User Experience and Feedback
As I always believe, firsthand experiences are gold. One user praised the company’s exceptional service and expressed sheer delight with the oven’s aesthetics. Another emphasized the efficient use of wood and the oven’s rapid heating. However, a user did face issues with the product’s build and wasn’t satisfied with customer service, pointing out the need for potential buyers to ensure they are purchasing from reputable sources.
Value for Money
Considering its myriad features and performance, the Maximus offers commendable value for money. Whether you’re an enthusiast looking to dabble in woodfired breakfast delights or someone wanting to elevate their garden parties, this oven is worth every penny.
Don’t Buy The Maximus Outdoor Pizza Oven if…
If you prioritize ultra-fast cooking times. While it offers an authentic wood-fired flavor and good value, if you’re looking for even quicker results, consider the Bakebros 14″ Pizza Oven.
With its efficient gas heating method reaching over 900ºF, it can deliver Neapolitan pizzas in just 60 seconds, perfect for those who want a faster culinary adventure in their backyard.
The Verdict
In the sprawling world of outdoor pizza ovens, the Maximus stands tall. Its blend of tradition and innovation is unparalleled.
While it has its minor drawbacks, the overall experience is nothing short of delightful.
If you’re someone who values authenticity, quality, and a hands-on cooking experience, the Maximus Outdoor Pizza Oven might just be your backyard’s new crown jewel.
Let’s get yours today!
Happy cooking!
About Author
Ethan Davis, a culinary arts graduate with a deep passion for pizza, is an esteemed author in the field. With a wealth of professional experience in diverse pizza restaurants, Ethan has honed his skills and expertise in the art of pizza making. His mission is to share his extensive knowledge with a wider audience, captivating them through engaging articles that showcase his profound understanding and unwavering enthusiasm for the subject. Through his writing, Ethan aims to inspire pizza enthusiasts worldwide, fostering a greater appreciation for the craft and encouraging others to explore the delicious world of pizza.
